Feeding The Spiders

A girl, a guy, 2 dogs and some code

“pet” “food”

March18

in the interest of spreading the word….

there has been a pet food recall with a big list of brands on it.

if you have pets, please check it out.

[authors note: This went on for way longer than I had intended. I just wanted to get some things off of my mind to see if i could work it out “on paper” and if it still sounded as rational as it does in my head to move forward. If you’re interested in leaving a snide/rude/hateful comment when you’ve finished reading this, if you finish reading it, I’d encourage you to look inside yourself and see why you would feel the need to do that.]

It is interesting that this should come out now. I’ll really try to keep this from sounding like a Peta ad, but I make no promises. It just so happens that over the last week Hugo and I have been researching alternatives for feeding Charlie and Dub. If you have never heard this before pet grade foods are industrial waste mashed into cute shapes. They are disgusting. They stink. They contain fecal matter. They contain prions from the nervous systems of diseased animals. I cringe when I see someone buying the cheapest dog food in the store. Not, necessarily, because that is all they can afford, but because “they’re just animals. What do they care?” It breaks my heart.

I abhor having to support the meat industry every time I put food into Dub and Charlie’s bowls. What should I do, though? Sacrifice his wellbeing to satisfy my sense of right? I don’t think so. I don’t call myself a vegetarian because I’m not. On occasion, though it isn’t very often or very much, I eat meat. I usually feel bad afterwards. I don’t know why I do it, but I do it less and less as time goes on. It would be wrong to stand up here and wag my finger with a turkey sandwich in my fist. You know what though, I am trying.

This recall has only steeled my reserve to take my family (yes) off of all manufactured foods. We’re working on the garden. It is going to take some time…the soil needs to be tested and most assuredly amended. We probably won’t be able to plant this year.

But my furry friends…ahh how can I take care of them and still make it convenient on me? Raising animals for us to slaughter for them is out of the question. Not only would that not be convenient I just couldn’t bear to do it or have it done. I could buy large quantities of raw meats and make my own dog food but that takes time to purchase it, time to prepare it, and space to store it. That and raw meat grosses me right out of the room. One of the major reasons I have NEVER been into eating or buying meat. I’d have to take it home and cook it and ew.

I found it interesting that when an article came out last year that scientists were able to actually clone and grow slabs of meat in a lab instead of having to slaughter a living being for it, most meat eaters I know thought that was the most nasty thing they had ever heard. The vegans though? They are hungry for cruelty free steaks. (I’m kidding, I don’t speak for vegans.)

I wonder sometimes what would happen if we all stopped eating meat. What if the world woke up vegan tomorrow? We wouldn’t need to breed cows and chickens and pigs anymore. What would happen to them? Would entire species go the way of the dinosaur just because it was no longer profitable for them to exist. That thought makes me just as sad as all the other thoughts I have had while writing this post. Maybe we would start feeding our animals better? Fillet mignon for Spot and salmon steaks for Fluffy.

Until then, I’ve found an alternative that I think will satisfy Dub’s nutritional requirements and my ethical ones. The Honest Kitchen has raw dehydrated dog and cat foods containing human grade meat products and none of the icky by-products. I ordered a sample of each dog formula, fed Dub his usual dinner, and then set all 4 samples down in front of him. I knew which one he would go after first and I was right. It smelled the most delicious. There was only one he wouldn’t eat or touch at all and I didn’t blame him. It looked and smelled like the contents of a rabbits stomach. Rather like something a lawnmower would throw up.

I’ve done the math, I won’t bore you with it and you can compare and see for yourself if you’d like. The Honest Kitchen food isn’t that much more, pound for pound, than things you can get at Petsmart and Walmart. I used Iams, Beneful, and Natures Recipe in my own research. The only thing I haven’t actually tried myself is finding and obtaining local and organic ingredients and making it myself. Maybe one day.

For now, I suppose I can be happy with what I am not feeing my furry friends even if I cannot be totally satisfied with what I am feeding them.

solo duo

January26

Read the rest of this entry »

one unbroken line

December18

plus i have this whole new family
and i’m in love with each of them
and i’m on this list called lucky
whenever i’m in reach of them
and i’m learning how to say
that i’d be happy either way
with your love

i’ve been feeling uncharacteristly comfortable in my skin lately. i’m not sure what it is, but maybe all this reading, positive thinking, and guided meditation is doing something.

maybe i’m slowly putting on a brand new “couldn’t give a damn either way” sweater for the season. i’ll be optimistic and i’m going to say i’m happy.

how could i not be, really? dub just skidded into the room with frank and launched him at the wall. i washed my comforter and shams then put fresh sheets on the bed. to me, clean sheets is about as close to heaven as it gets. Read the rest of this entry »

Futile

December14

I’m resisting the urge to buy red glitter gel to cover the dog with. I’m resisting bell cuffs for his paws. I’m resisting antlers.

…but i should be honest…

I REALLY WANT A GLITTERY DOG WITH BELLS ON HIS TOES AND PLUSH ANTLERS ON HIS HEAD!

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